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Vegetarian & Vegan

Vegan Chocolate and Cherry Cake with Coconut Icing

£3.50 - £39.00

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Product information

Produced by The Loving Chef. A 9 - inch cake filled with luscious ingredients, a finalist in the Made In Northampton Food and Drink Awards 2018. Combined with love and magic to offer you a centre piece on your day. A light fluffy dark rich sponge, layered with a smooth creamy chocolate and cherry filling, all encased with a sweet chocolate covering with lashings of plump juicy cherries to finish off this beautiful cake that is enriched with love – you would never know it was vegan!!

Supplier Sol Haven - The Loving Chef
Ingredients Wheat flour, sugar, bicarbonate of soda, (E500, sodium carbonates), sea salt, white wine vinegar (potassium metabisulphate), sunflower oil, nut and soya milk (nutes, soyabeans, calcium, maltodextrin, gellan gum, locust bean gum, sunflower lecthins, riboflavin, vitamin B12, D, icing sugar (calcium phospates), coconut extract, guar gum, carboxy methly cellulose, sucrose esters of fatty acids, cacao powder, cherries, modified maze starch, anthocyanins, seeds
Shelf Life 3 days
Allergen Information Mixed nuts, seeds, wheat, gluten, soyabeans, metabisulphate. May contain sesame seeds and peanuts.
Category Vegetarian & Vegan